Lebanon FAQ

Spring (April to June) and autumn (September to October) offer the most comfortable weather for coast and mountains alike. Summer is hot and humid but lively along the beaches. Winter is cooler and rainy on the coast with snow and skiing in the mountains.

Many nationalities receive a free visa on arrival at Beirut airport, valid for one month and extendable up to three months. Travelers should note that any evidence of travel to Israel can result in refused entry. Confirm the latest requirements for your nationality before departure.

Four to five days is enough to combine Beirut with day trips to Byblos, Baalbek, and the mountains. A week allows a more relaxed pace including the south and the cedars. The compact geography makes it easy to see a lot quickly.

Conditions in Lebanon can change, so travelers should check current government advisories before and during their trip. Popular tourist areas are generally welcoming, but staying informed and flexible is important. Standard travel precautions apply.

Pack light clothing for the warm coast and layers for cooler mountains and evenings. Casual attire is fine in Beirut, but modest dress is respectful at religious sites. Bring a swimsuit for summer and warmer gear in winter.

Visiting the monumental Roman temples of Baalbek is a highlight, often paired with a tasting of Bekaa Valley wines. Wandering the ancient harbor town of Byblos and enjoying a mezze feast in Beirut complete the classic experience. Together they capture Lebanon's history and cuisine.

Lebanese cuisine is world famous, so sample mezze staples like hummus, tabbouleh, and kibbeh, along with grilled meats and fresh seafood. Save room for sweets such as baklava and creamy ashta desserts. Arabic coffee and local wine or arak round out a meal.

Yes, Lebanon suits groups and families with its short distances, varied scenery, and renowned food. Day trips to castles, caves, and mountains appeal to all ages. Private drivers and guides make group logistics simple across the compact country.